“Fireside Pies is a collection of intimate neighborhood restaurants dedicated to serving outstanding artisan pizzas made in hot wood-fired ovens, as well as items that naturally compliment pizza. These include hand-cut pasta, market fresh salads, craveable appetizers, & housemade desserts.”
Click here to download a pdf version of these catering menus.
Customized menus available. Prices are per person & do not include sales tax or gratuity. Minimum purchase of $500 is required.
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Choose one of these catering menus or create your own menu with the items listed in the A La Carte Section below.
Catering Menus
$12 Per Person
Chopped Salad
Mixed Greens, Chopped Hearts of Romaine, Olives, Roasted Criminis, Tomatoes, Pepperoncinis, Mozzarella & Prosciutto Cracklings with Red Wine Vinaigrette
Triple ‘Roni Pie
Pepperoni, Fresh Mozzarella, Hand-Torn Basil & Truffle Oil
Light n’ Crispy Pie
Fresh Tomato Ragu, Paula’s Mozzarella, Marinated Tomatoes, Good Salt & Hand Torn Basil
Hot n’ Crumbled Pie
Jimmy’s Spicy Italian Sausage, Roasted Garlic-Herb Whipped Ricotta & Chopped Tomatoes
Balsamic Roasted Chicken Pie
Pt. Reyes Blue Cheese, Roasted Criminis, Chopped Tomatoes & Baby Spinach
$15 Per Person
Bruschetta
Sonoma Goat Cheese, Chopped Tomatoes, Roasted Criminis & Piñon Nuts on Toasted Crostinis
Fireside Cheese Salad
Mixed Greens, Chopped Hearts of Romaine, Red & Yellow Tomatoes, Four Cheese Blend, with Roasted Red Pepper Ranchhouse Dressing
Triple ‘Roni Pie
Pepperoni, Fresh Mozzarella, Hand-Torn Basil & Truffle Oil
Light n’ Crispy Pie
Fresh Tomato Ragu, Paula’s Mozzarella, Marinated Tomatoes, Good Salt & Hand Torn Basil
Hot n’ Crumbled Pie
Jimmy’s Spicy Italian Sausage, Roasted Garlic-Herb Whipped Ricotta & Chopped Tomatoes
$18 Per Person
Molten Meatballs
Roasted Tomato Ragu & Mozzarella
Chopped Salad
Mixed Greens, Chopped Hearts of Romaine, Olives, Roasted Criminis, Tomatoes, Pepperoncinis, Mozzarella & Prosciutto Cracklings with Red Wine Vinaigrette
Triple ‘Roni Pie
Pepperoni, Fresh Mozzarella, Hand-Torn Basil & Truffle Oil
Light n’ Crispy Pie
Fresh Tomato Ragu, Paula’s Mozzarella, Marinated Tomatoes, Good Salt & Hand Torn Basil
Hot n’ Crumbled Pie
Jimmy’s Spicy Italian Sausage, Roasted Garlic-Herb Whipped Ricotta & Chopped Tomatoes
DMT’s Cheesecake
Blackberry Vanilla Swirl in a ‘nilla’ Wafer Crust
A la Carte
For Openers
Fresh Ricotta Crostini $4.50
with Peperonata & Parsley
Molten Meatballs $4.50
Housemade Ragu & Fresh Mozzarella
Bruschetta $3.50
Sonoma Goat Cheese, Chopped Tomatoes, Roasted Criminis, & Piñon Nuts on Toasted Crostini
Baked Goat Cheese $5.50
with Oven Dried Tomatoes, Kalamata Olives, Basil Pesto & Crostinis
Alaskan Crab Claws $7
Garlic Lemon Butter & Toasted Crostini
Cured Meat Sampler $5
La Quercia Prosciutto & Coppa, Biellese Fennel Salami & Mortadella, Aged Reggiano Parm, Pickled Okra & Whole Grain Mustard
Salads
Seasonal $4.50
Red Oak & Endive Lettuces, Bosc Pears, Gala Apples, Dried Cranberries, Maytag Blue, Marcona Almonds, & Crispy Housemade Pancetta with Champagne Vinaigrette
Fireside Cheese $4
Mixed Greens, Chopped Hearts of Romaine, Red & Yellow Tomatoes, Four Cheese Blend with Roasted Red Pepper Ranchhouse Dressing
Baby Arugula $4
Pt. Reyes Blue, Pepperoni, Roasted Piñon Nuts, Black Mission Olives & Sun Dried Tomates with Balsamic Mustard Vinaigrette
Serious Caesar $3.50
Chopped Hearts of Romaine & Creamy Roasted Garlic Reggiano Dressing with White Anchovy Crostini
Texas Bibb $4
Bibb Lettuce, Chopped Hearts of Romaine, Avocados, Cherry Tomatoes, Hearts of Palm, Mont Chevre Goat Cheese, Crispy Nueske’s Bacon with Shallot Red Wine Vinaigrette
Chopped $4.50
Mixed Greens, Chopped Hearts of Romaine, Olives, Roasted Criminis, Tomatoes, Pepperoncinis, Mozzarella & Prosciutto Cracklings with Red Wine Vinaigrette
Fireside Pies
Triple ‘Roni $14
Pepperoni, Fresh Mozzarella, Hand-Torn Basil & Truffle Oil
Light n’ Crispy $13
Fresh Mozzarella Only, Chopped Tomatoes, EVOO, & Hand-Torn Basil
Hot n’ Crumbled $14
Jimmy’s Spicy Italian Sausage, Roasted Garlic Herb Whipped Ricotta, & Chopped Tomatoes
Peta Pie $13
Sonoma Goat Cheese, Balsamic Mustard Portobellos, Arugula, Roasted Red Peppers, Roasted Piñon Nuts & Charred Tomato Vinaigrette
Roasted Artichoke & Chicken $13
Spinach, White Cream Sauce with Vidalia Onions, Light Four Cheese Blend
Balsamic Roasted Chicken $14
Pt. Reyes Blue Cheese, Roasted Criminis, Chopped Tomatoes & Baby Spinach
Pasta
Housemade Lasagna $6.50
Classic Bolognese, Hand Cut Spinach Pasta, Roasted Tomato Sauce, Paula’s Mozzarella & Parm
Desserts
DMT’s Cheesecake $2.50
Blackberry Vanilla Swirl in “Nilla” Wafer Crust
Gooey Triple Chocolate Brownie $2.50
with Morello Cherry Sauce
Classic Tiramasu $2.50
Market Fruit Cobbler $2.50
Customized menus available. Prices are per person & do not include sales tax or gratuity. Minimum purchase of $500 is required.
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